6 places in India you must eat at before you die

6 places in India you must eat at before you die

Crimson Chakra, Chennai

Located in Adyar, Chennai, Crimson serves you a mix of continental and North Indian food.

Some of its best dishes include the Thakali Poondu Soup, Mushroom Soup and Crab Meat Cakes.

If you are going there for the first time, do not forget to try their Chicken Lasagna and Mutton Isabella in the main course. 

Must-try dishes: Poached Chicken Breast Clemenceau, Vendakkai Meen Soup

Church Street Social, Bangalore

A great place for beverage lovers and drinkers in general, one of its most popular drinks is the Cosmo Explosion.

It is a blissful jumble of vodka, cranberry juice, candy floss and malta orange.

As for the food, you can't afford to miss the Elvis Presley French Toast.

A twist on the old-school French Toast, this one includes peanut butter, soaked sugar sprinkled bread slices that are served with bananas.

Must-try dishes: Anda Shammi Kebab, Sesame Honey Chilli Fries and Chicken Bao

Peter Cat, Kolkata

Peter Cat, is the ideal place for those solely interested in devouring its beautifully prepared, and aesthetically presented food items.

Must-try dishes: Vegetarian Mixed Grill Sizzler, Fish Makhmail Keba and Fried Chicken Liver

Global Fusion, Mumbai

Its Spicy Pepper Chicken, Fried Pepper Mushrooms, Honey Chilly Potatoes and its Fried Pomfret are real treats for non-vegetarians.

The restaurant has a mini lagoon that offers Japanese, Thai, Chinese and North Indian cuisine, focusing more on the non-vegetarian preparations.

Incredibly popular for its sushi, the restaurant boasts of a separate kiosk serving well over two dozen varieties of it.

If the appetisers and the main course aren't enough, the dessert counter is sure to leave you stuffed to capacity.

From exclusive Baskin and Robbins ice creams to cheesecakes, pastries and a number of Indian desserts, they have it all.

No wonder this place draws in customers by the hundreds.

Must-try dishes: Crab soup, Cheese Prawns and Shanghai Paneer

Pirates of Grill, Gurgaon

It is one of those places where the taste gets you excited, compelling you to explore more with the service of each dish.

While the restaurant caters to non-vegetarian taste buds, they also serve vegan delicacies.

Among the array of dishes they have to offer, some of their most popular ones are grilled prawns, Brazilian Churasco chicken, Punjabi aneer and Tawa Boti Soya Mushroom.

Must-try dishes: Moong Dal Halwa and Garlic Green Prawns

Khan Chacha, Delhi

Its mouth-watering delicacies like the Chicken Tikka Roomali Roll and the Mutton Seekh Kebab Roll draw foodies not only from Delhi, but also from the neighbouring states of Uttar Pradesh and Haryana.

Some of its other well-known dishes include Mutton Kakori Kebab, Mutton Tikka Roll and Fish Tikka.

Obviously, the restaurant is not very popular with vegetarians, however, its vegetarian Paneer Tikka and vegetarian Hariyali Roomali Roti are delicious.

Apart from its rolls and tikkas, the lassi served here is also a crowd favourite.

Must-try dishes: Chicken Biryani and Mutton Seekh Roll